4-hand Evening at the Champlain

Two talented chefs join forces to offer you a unique gastronomic journey, combining the richness of Portuguese cuisine with the local flavour of Quebec. Chef Helena Loureiro and Chef Gabriel Molleur-Langevin propose a 6-course menu featuring exquisite dishes.

In a wine and food pairing formula, discover an exclusive selection of exceptional wines from three of Portugal’s great wine-growing regions. The evening will feature the Quinta Nova De Nossa Senhora Do Carmo, Taboadella and Herdade Aldeia de Cima wineries.

Luisa Amorim, a leading figure in the Portuguese wine industry and entrepreneurship, will be present at the event. This is a unique opportunity to exchange with a distinguished businesswoman at the helm of the Amorim family’s prestigious wineries.

Date & Time:

Thursday, May 23, 6 p.m.

Champlain Restaurant

Price:

6-course menu with Portuguese wine pairing

$339.25 per adult (taxes extra, service included)

Limited places available. Valet parking offered for the duration of the event.

* Please note that no refunds or cancellations will be possible after May 16, 11:59 pm. Friends of the Château discount not applicable on this special event.

If you have any questions, please contact our catering team at 418-691-2189.